Want an ideal and healthy body? Here are the secret chickpeas benefits for women and men. By consuming it regularly you will get some magic in the body.
Its unique taste, salty savory and tends to be tender when eaten, makes this nut easy to remember and love. You could be one of the people who like him.
What are Chickpeas?
Chickpeas are nuts from the Mediterranean. Known as garbanzo beans. The shape is round with both pointed ends and is creamy or murky yellow. Although there are green breeds, yellow beans are more popular. It’s tender and savory like green beans.
Sold in dry and canned form. If you consume canned beans should drain first. For dry soak first in cold water for a few hours then boil until soft. Chickpeas are delicious mixed with salads, soups, sautéed with meat or seafood. This nut is widely used in Middle Eastern, French, and other European countries.
You find it difficult to lose weight, of course for women who want the ideal body. Well, here I will share with you a description of Turmeric Tea Benefits For Women and Weight.
Why is chickpeas a source of protein for vegetarians?
chickpeas are an excellent source of protein. Even the protein content in this nut is more than the protein content in the two large eggs. However, the protein in these nuts is not “complete” because it does not include animal foods, so it does not contain essential amino acids.
Even so, you can easily get your intake of amino acids by consuming other sources of protein, such as eggs, milk, meat, whole grains, and vegetables, throughout the day.
For those of you who are vegetarians, consume these nuts instead of protein intake from animals. Because chickpeas are a good source of protein and do not add calories and unsaturated fats to your body.
The nutritional content of chickpeas
One cup of ripe chickpeas contains:
- 269 calories
- 45 grams of carbohydrates
- 15 grams of protein
- 13 grams of dietary fiber
- 4 grams of fat
- 0 grams of cholesterol.
Besides, this type of nut also contains vitamin K, folate, phosphorus, zinc, copper, manganese, choline, and selenium. In addition to being a source of protein and fiber vegan and gluten-free, arabica beans also contain iron, vitamin B-6, and magnesium are very abundant.
Choline content in it is very beneficial for the body, it is because choline deficiency can inhibit DNA methylation reactions that can lead to abnormal DNA synthesis and ultimately trigger the occurrence of cancer.
How to process chickpeas?
Usually, chickpeas can be found in supermarkets in dried packages or cans. Its nut-like flavor & soft texture make it easy to combine with a variety of foods.
Before processing, soak the chickpeas for 8 to 10 hours to maximize the taste & texture. Chickpeas can be crushed with garlic, chili, and other spices, make a circle, and fry until crisp. Can be eaten immediately with your favorite salad.
Before cooking, make sure the chickpeas you soak have been drained to the maximum so as not to make the flatulence excessive. Making chickpeas instead of rice can prevent you from various diseases. It is better to combine chickpeas with some variety of food rather than making them a complete staple.
Chickpeas benefits for women and men
Maintaining the health of the female organs
Indeed very many benefits of consuming this nut, one of which is chickpea beans can be used to maintain the health of women’s organs.
Preventing breast cancer
Phytochemical content contained in chickpea beans acts as antioxidants for the body so that the content helps to prevent the occurrence of breast cancer.
As a healthy food pregnant women
Various nutrients contained in CHICKPEA beans are needed for pregnant women so that chickpeas can be used as healthy foods that can be consumed for pregnant women.
In addition to beneficial for the health content of vitamin C contained in chickpeas will help you to maintain the health of the skin, so that the skin is maintained beauty and smoothness.
Help diet programs
A fairly low-calorie chickpea can help you to program a diet, chickpea beans are very effective and recommended as a food for diet. In addition to utilizing chickpeas, you can also take advantage of the benefits of apples for a healthy diet.
As an energy source
The benefits of chickpea beans are one of them is as a source of energy because the large energy content in chickpeas will help to increase energy in your body so that you can avoid various kinds of fatigue and lack of stamina.
Consuming chickpeas can be used to increase endurance, the weak immune system can make us easily stricken with diseases for that take care of your immune system by consuming healthy foods and diligent exercise, one of the healthy foods that you can consume is chickpea beans.
One of the benefits that you will get when consuming chickpea beans is that it can increase your metabolism, this is because the content contained in chickpeas is needed by the body.
Not smooth blood flow in the body, causing us to suffer from various diseases, to avoid various diseases then this food is highly recommended because this food helps you to smooth the blood flow in your body.
In chickpea, beans have phytochemical content in which the content is used as an antioxidant for the body so that the content helps to reduce the risk of osteoporosis.
Because it has high fiber content, Arabic beans can help prevent constipation. Besides, Arabic beans can also help smooth out the digestive tract system.
The high fiber content in these nuts can also make you feel full for longer, so it is great to help the diet program. Besides being able to eat by yourself, you can also make garbanzo beans for a mixture of salads, soups, or other food menus.
Stabilizing Blood Sugar For Diabetics
Chickpeas have soluble and insoluble fiber content in them. The content of soluble fiber can help keep blood sugar in the body to be stable. That is why these nuts are well consumed by diabetics. But even so, avoid consuming it excessively.
Good For Heart Health Also Cholesterol
The high content of vitamin C, vitamin B-6, potassium, and fiber in Arabic beans is beneficial for heart health. This high fiber content can also help lower the amount of cholesterol in the blood which will also be useful to reduce the risk of possible heart disease.