Coconut Macaroons Recipe Easy With Flour is a creation of amazing food, also has a delicious taste in just 25 minutes we can enjoy it.
4 egg whites
2 2/3 cups sweet grated coconut
2/3 cup sugar
1/4 cup flour
1/2 tsp salt
1 1/2 tsp vanilla
- First, prepare the oven, then preheat it to 325 degrees.
- The second is to prepare a baking sheet and coat it with baking paper.
- Third mix the sugar, grated coconut, flour, and a pinch of salt into a bowl. Stir well.
- Then add the egg whites, vanilla then stir again until evenly distributed.
- Once everything is evenly mixed, drop a spoonful of dough into a baking sheet lined with baking paper.
- Next, I shape the dough into a ball.
- Put a baking sheet in the baking oven at 325 degrees for 20 minutes.
- Remove the baking sheet and let it cool. And bake again the dough until 48 coconut macaroons.
Keywords: Coconut Macaroons Recipe Easy With Flour