Chunky Chicken Salad With Grapes and Walnuts
Prep time
Total time
A tender and rich chicken rich in fresh flavor from this fruit are Chunky Chicken Salad With Grapes and Walnuts only takes 10 minutes to make.
Recipe type: Food Recipes
Cuisine: American
Serves: 6 servings
  • 4 cups chicken breast, boneless and skinless
  • 450 grams of seedless red grapes, cut in half
  • ¼ cup Hellman mayonnaise
  • ¼ cup sour cream
  • ½ cup pieces English walnuts
  • ¼ teaspoon salt
  • 1 large garlic clove, chopped
  • 1 stick celery, chopped
  1. The first step is to prepare a saucepan on the stove, put water and chicken. Boil it to the way we want it.
  2. Remove the chicken, drain for a moment then shred.
  3. Then cut the grapes in half, and slice the celery stalks.
  4. Once everything is done, mix all the ingredients into a bowl.
  5. Before serving you can cool first for 1 hour to make it more delicious.
  6. Lastly, serve the salad to the dinner table.
You can make it 2 days in advance and be spat on ice with a sealed container.
Recipe by Medical Health Information and Animal Health Information at