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Easy Classic Avocado Deviled Eggs

This is an Italian dish commonly served as breakfast.
Print Recipe
Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Course Breakfast
Cuisine Italian
Servings 12 people

Equipment

  • Saucepan
  • bowl
  • Plastic whip cream bag

Ingredients
  

  • 6 ripe eggs peeled & cut in half
  • 1 avocado peeled and pureed
  • 1 tbsp Miracle Whip
  • 1½ tsp white vinegar
  • 2 tbsp Durkee's dressing
  • ½ tsp ready-to-eat mustard
  • ½ tsp Worcestershire sauce
  • salt & pepper to taste if desired
  • Cayenne pepper sprinkle for garnish
  • Coriander garnish
Keyword Classic Avocado Deviled Eggs